Dive into natural wine
Do you want to know more about natural wine? Join our course in natural wine, where we will take you through the field of the new (old) way of making wine.
What is the difference between natural wine and conventional wine? How is it made and how does it taste? And what is all the hype about?
Dive into the world of natural wine with us on this course.
Nice to know
All our courses are 1-day courses (3 hours) and can be taken separately. The price includes a light dinner with a glass of wine. All four courses can be taken at a reduced rate of 2500 DKK.
Dive into natural wine is hosted by Charlotte Mithril and Jon Capoul, who both have many years of experience and a high degree of expertise within the fields of sensory science and natural wine. Learn more about us ⟶
