Become a taste expert
Do you want to be a taste expert? Then join our course in sensory science where you learn how to train and optimize your senses. You will learn why all your senses are important when you eat and drink (yes, even the sense of hearing!), and why the nose is your most important tool.
Learn how to identify and evaluate the basic tastes. Find out what trigeminal stimuli, umami, retronasal olfaction, and much more means and experience them on your own body. And find out if you are a so-called supertaster!
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All our courses are 1-day courses (3 hours) and can be taken separately. The price includes a light dinner with a glass of wine. All four courses can be taken at a reduced rate of 2500 DKK.
Become a taste expert is hosted by Charlotte Mithril and Jon Capoul, who both have many years of experience and a high degree of expertise within the fields of sensory science and natural wine. Learn more about us ⟶
